There are many top-rated restaurants in Chennai, each offering a unique culinary experience. Here are some of the best ones, along with their specialties:
- Peshawri at ITC Grand Chola: This restaurant offers delicious North Indian cuisine, with a focus on kebabs and curries cooked in a traditional tandoor oven.
- Dakshin at Crowne Plaza Chennai Adyar Park: This restaurant specializes in South Indian cuisine, with dishes from Kerala, Andhra Pradesh, Tamil Nadu, and Karnataka.
- Madras Pavilion at ITC Grand Chola: This restaurant offers a mix of Indian and international cuisine, with a focus on local Tamil Nadu delicacies.
- Annalakshmi Restaurant: This is a vegetarian restaurant that serves traditional South Indian food, including dosas, idlis, and vadas.
- Murugan Idli Shop: This is a popular chain of restaurants in Chennai that specializes in South Indian breakfast items, such as idlis, vadas, and dosas.
- Copper Chimney: This restaurant serves North Indian and Mughlai cuisine, with a focus on kebabs and biryanis.
- Absolute Barbecues: This is a popular buffet restaurant that offers a wide range of grilled dishes, including meats, seafood, and vegetarian options.
- The Flying Elephant at Park Hyatt Chennai: This is an upscale restaurant that offers a mix of Indian and international cuisine, with a focus on seafood.
- Murugan Kadai Idli: This is another popular chain of restaurants in Chennai that serves delicious South Indian breakfast items, including fluffy and flavorful idlis.
- Ashvita Bistro: This restaurant offers a mix of Indian and international cuisine, with a focus on healthy and organic ingredients.
These are just a few of the many great restaurants in Chennai that offer a variety of delicious specialties.