Chennai, a city known for its vibrant culinary scene, offers a diverse range of regional cuisines. Among these, Bengali cuisine stands out with its unique flavors, rich spices, and exquisite dishes. In this blog post, we delve into the top Bengali cuisine restaurants in Chennai, where you can experience the authentic taste of Bengal and savor the culinary treasures of the East.
- Oh! Calcutta: Oh! Calcutta is a renowned Bengali cuisine restaurant in Chennai that captures the essence of Kolkata’s culinary heritage. With its elegant decor and warm ambiance, Oh! Calcutta serves an array of traditional Bengali delicacies. From iconic dishes like macher jhol (fish curry) and shorshe ilish (hilsa fish in mustard sauce) to delectable sweets like roshogolla and mishti doi, the restaurant offers an authentic taste of Bengal.
- Bhojohori Manna: Bhojohori Manna is a popular Bengali restaurant chain with a branch in Chennai. With its rustic decor and homely atmosphere, Bhojohori Manna offers a menu that showcases the rich diversity of Bengali cuisine. From comforting dishes like daab chingri (prawns cooked in coconut) and kosha mangsho (spicy mutton curry) to Bengali street food favorites like puchka (pani puri) and kathi rolls, the restaurant guarantees a delightful culinary experience.
- BonGong: BonGong is a hidden gem in Chennai, known for its authentic Bengali food. With its simple yet inviting ambiance, BonGong serves a variety of Bengali dishes prepared with love and care. From delicious seafood preparations like chingri malai curry (prawn curry in coconut milk) to traditional vegetarian specialties like shorshe phoolkopi (cauliflower in mustard sauce), the restaurant offers a true taste of Bengal’s culinary heritage.
- Kolkata Rolls: Kolkata Rolls is a popular eatery in Chennai that specializes in Kolkata-style rolls, a famous street food of Bengal. With its casual setting and vibrant flavors, Kolkata Rolls serves a variety of rolls filled with succulent kebabs, spicy fillings, and tangy sauces. Whether you crave a classic chicken roll or prefer a vegetarian option like paneer tikka roll, Kolkata Rolls satisfies your taste buds with its Kolkata-inspired flavors.
- Banana Leaf: Banana Leaf is a multi-cuisine restaurant in Chennai that also offers a selection of Bengali dishes. With its welcoming ambiance and extensive menu, Banana Leaf serves Bengali favorites like mochar ghonto (banana flower curry), shorshe bhetki (mustard fish), and bengali pulao (Bengali-style fragrant rice). The restaurant’s commitment to quality ingredients and authentic flavors ensures a delightful Bengali dining experience.
- Maa Ula Biryani & Restaurant: Maa Ula Biryani & Restaurant is a popular Bengali and Mughlai restaurant in Chennai that serves a fusion of flavors. With its cozy atmosphere and aromatic dishes, Maa Ula offers a range of Bengali specialties like doi maach (fish curry with yogurt) and kasha mangsho (mutton curry). The restaurant’s unique blend of Bengali and Mughlai flavors adds a distinct touch to the Bengali dining experience.
- Aaheli: Aaheli, located in Chennai’s The Park Hotel, is a fine dining restaurant that specializes in Bengali cuisine. With its luxurious setting and impeccable service, Aaheli offers an extensive menu of traditional Bengali dishes prepared with precision and finesse.