Chennai, the bustling metropolis of Tamil Nadu, is a melting pot of cultures and cuisines. Among its diverse culinary offerings, North Indian cuisine holds a special place, captivating food enthusiasts with its aromatic spices and rich flavors. In this blog post, we present a curated list of the top North Indian cuisine restaurants in Chennai, where you can embark on a gastronomic journey through the vibrant flavors of the North.
- Pind: Pind is a popular restaurant in Chennai that specializes in Punjabi cuisine. With its rustic ambiance and traditional decor, Pind offers an immersive dining experience. The restaurant’s menu features iconic North Indian dishes such as butter chicken, dal makhani, and tandoori kebabs, cooked to perfection and bursting with authentic flavors.
- Dhaba Estd 1986 Delhi: Dhaba Estd 1986 Delhi is a renowned chain of restaurants that brings the rustic charm and culinary traditions of North Indian dhabas to Chennai. With vibrant truck art-inspired interiors and a menu filled with flavorsome dishes, Dhaba offers a range of kebabs, curries, and breads that transport diners to the highways of Punjab.
- Copper Chimney: Copper Chimney is a well-known restaurant in Chennai that specializes in North Indian and Mughlai cuisine. With its contemporary ambiance and attentive service, Copper Chimney offers a delightful dining experience. From their tender kebabs and aromatic biryanis to rich curries, the restaurant ensures a tantalizing journey through the flavors of the North.
- Punjab Grill: Punjab Grill, located in Chennai’s Phoenix MarketCity, is an upscale restaurant that celebrates the rich culinary heritage of Punjab. With its elegant decor and a menu curated by expert chefs, Punjab Grill offers a range of authentic North Indian dishes with modern twists. From their signature tikkas to indulgent desserts, every bite at Punjab Grill is a celebration of flavors.
- Savya Rasa: Savya Rasa is a unique restaurant that takes diners on a culinary voyage through the flavors of South India and North India. With its exquisite ambiance and a menu inspired by traditional recipes from different states, Savya Rasa offers a diverse range of North Indian dishes. From Kashmiri Rogan Josh to Lucknowi biryanis, the restaurant provides a fusion of regional flavors.
- Spice Haat: Spice Haat, located in Chennai’s Crowne Plaza Adyar Park, is a renowned restaurant that offers a lavish spread of North Indian delicacies. With live cooking stations and an array of flavorful dishes, Spice Haat provides an immersive culinary experience. From street food delights to royal feasts, the restaurant caters to all tastes and preferences.
- Moti Mahal Delux Tandoori Trail: Moti Mahal Delux Tandoori Trail is a popular restaurant chain that showcases the culinary legacy of the iconic Moti Mahal brand. With its vibrant ambiance and a menu that spans kebabs, curries, and biryanis, Moti Mahal Delux Tandoori Trail brings the authentic flavors of North Indian cuisine to Chennai. Their tandoori preparations and creamy curries are a must-try.
Chennai’s North Indian cuisine scene offers a delightful array of restaurants that capture the essence of the region’s rich culinary traditions. From traditional dhabas to upscale fine-dining establishments, these top North Indian cuisine restaurants in Chennai provide an opportunity to savor the diverse flavors of the North. Embark on a culinary adventure and indulge in the aromatic spices, rich gravies, and flavorful tandoori delights.